Chinese culinary culture enchants overseas students and chefs 2017-06-19

A Shanghai Summer School program for overseas students interested in Chinese culinary culture opened at Shanghai Polytechnic University on June 13.

Overseas students share ideas on B&R cultures 2017-06-15

The series of lectures on promoting cultures of countries involved in the Belt and Road Initiative drew to an end at East China University of Science and Technology on June 6.

Fire drill launched at Tongji University 2017-06-15

The International School of Tongji University held a fire drill on June 6, aiming to enhance its overseas students’ safety awareness and emergency response capabilities.

Fudan establishes global think tank center 2017-06-14

Fudan University in Shanghai established a global think tank center on May 27, with many prestigious figures from 23 countries and regions agreeing to participate in its work.

ECUST strengthens energy and chemical engineering ties with B&R countries 2017-06-14

East China University of Science and Technology hosted a "Belt and Road" seminar from May 15 to June 2, aiming to cultivate energy and chemical engineering talents from B&R countries.

International students eye closer connections between man and nature 2017-06-14

The 2017 International Student Conference on Environment and Sustainability, held at Tongji University in Shanghai from June 2 to 7, brought together 300 students to discuss ways to create closer connections between people and nature.

Intl students celebrate Dragon Boat Festival 2017-06-12

Shanghai Jiao Tong University held a cultural experience activity for international students on May 31, to celebrate the Dragon Boat Festival, also known as Duanwu.

Chinese silk culture enchants foreign students 2017-06-12

International scholarship students from Donghua University toured East China's Zhejiang province to experience its rich silk culture.

Medicinal food on menu for overseas students 2017-06-09

Shanghai University of Traditional Chinese Medicine opened a series of courses titled Chinese Medicinal Food in Four Seasons on May 25, which combines academic knowledge with culinary skills.

SW China enchants Tongji overseas students 2017-06-08

Some 20 overseas students from Tongji University were given a cultural tour of Southwest China's Sichuan province from May 20 to 25.

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